Quick answer: Choose charcoal when flavor and simplicity matter more than instant ignition. For car camping and picnics, compact charcoal grills can be lighter and easier to pack than folding propane models.
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Best overall: Weber Go-Anywhere Charcoal Grill
Best classic kettle: Weber Smokey Joe 14-inch
Best portable kamado: Char-Griller AKORN Jr.
The rectangular Weber Go-Anywhere is unusually easy to pack. Weber lists 160 square inches of cooking area and a weight of about 11.5 pounds. Multiple vents give useful airflow control for direct grilling or a slower two-zone fire.
Best for: car camping, picnics, road trips and anyone who wants a grill that packs like a small toolbox.
The Smokey Joe keeps the familiar kettle-grill layout in a genuinely portable size. Weber lists 147 square inches of cooking area, enough for roughly six burgers, plus a lid damper and ash catcher.
Best for: two to four people, beach cooking and simple campsite meals.
Small cast-iron hibachi-style grills are heavier than sheet-steel portables, but they hold heat exceptionally well and excel at steaks, skewers and small hot fires. They make the most sense when you drive to camp and value searing performance over low carry weight.
Carry charcoal in a sealed dry container, pack a small chimney starter, and never transport a grill until the coals and ash are completely cold. Always check local fire restrictions before lighting charcoal.
Compare fuel types in our propane vs charcoal vs pellet guide.